The use of bacterial inoculants for grass silage: their effects on nutrient composition and fermentation parameters in grass silages

The use of bacterial inoculants for grass silage: their effects on nutrient composition and fermentation parameters in grass silages

The effect of three microbial inoculants (Lactobacillus plantarum CCM 4000, L. fermentum LF2, and Enterococcus faecium CCM 4231) on the fermentation and nutritive value of orchard grass silage was studied under laboratory conditions. The first-cut orchard grass (280 g of dry matter/kg) was ensiled a...

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Bibliographic Details
Main Authors: D. Jalč, A. Lauková, M. Simonová, Z. Váradyová, P. Homolka
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2009-02-01
Series:Czech Journal of Animal Science
Subjects:
orchard grass
silage
bacterial inoculants
quality
Online Access:https://cjas.agriculturejournals.cz/artkey/cjs-200902-0005_the-use-of-bacterial-inoculants-for-grass-silage-their-effects-on-nutrient-composition-and-fermentation-parame.php

Internet

https://cjas.agriculturejournals.cz/artkey/cjs-200902-0005_the-use-of-bacterial-inoculants-for-grass-silage-their-effects-on-nutrient-composition-and-fermentation-parame.php

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