Porous Microparticles of Corn Starch as Bio-Carriers for Chia Oil

Native corn starch and pretreated corn starch were treated with α-amylase, glucoamylase and mixtures of both to generate starches with high porosity with conserved granular structure. Porous starches were characterized; particle size distribution analysis, nitrogen adsorption-desorption analysis, sc...

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Bibliographic Details
Main Authors: Roxana V. Piloni, M. Gabriela Bordón, Gabriela N. Barrera, Marcela L. Martínez, Pablo D. Ribotta
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/24/4022