Molluscan Shellfish Aquaculture and Production

Molluscan shellfish aquaculture provides high quality and high value seafood for human consumption, and shellfish provide environmentally beneficial ecosystem services, such as nutrient extraction and water filtration, to the environment in which they are grown. In the past five decades, global fis...

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Bibliographic Details
Main Authors: Huiping Yang, Leslie N. Sturmer, Shirley Baker
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2016-05-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/127792