Food waste management in Lebanese hospital food services: Findings from a first-of-its-kind cross-sectional study in the Arab region

Food waste management in Lebanese hospital food services: Findings from a first-of-its-kind cross-sectional study in the Arab region

Background: Assessing food waste management in hospitals is crucial for establishing a baseline model of the impact of waste reduction strategies and monitoring progress. Limited data exists on measuring and managing food waste in hospitals, emphasizing the need for comprehensive assessment in the c...

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Bibliographic Details
Main Authors: Hussein F. Hassan, Maroun Khattar, Ferial Fattouh, Dana Malli, Esraa Antar, Jana El Cheikh Mohamad, Nour Badreddine, Sami El Khatib, Mohamad G. Abiad, Maha Hoteit
Format: Article
Language:English
Published: Elsevier 2024-06-01
Series:Journal of Agriculture and Food Research
Subjects:
Food waste
Lebanon
Hospitals
Management
Online Access:http://www.sciencedirect.com/science/article/pii/S2666154324001649

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http://www.sciencedirect.com/science/article/pii/S2666154324001649

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