Growth inhibition and fruit thinning in four wine grape cultivars following treatment with Ethephon
Ethephon [(2-chloroethyl)phosphonic acid] was sprayed on vines at bloom to control vegetative growth, and to induce some thinning. The concentrations used (240 ppm for "Cinsaut" and 480 ppm for "C arignane", "Chardonnay" and "Chenin Blanc") inhibited shoot gr...
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| Format: | Article |
| Language: | English |
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Institut Agronomique et Vétérinaire Hassan II
1995-02-01
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| Series: | Revue Marocaine des Sciences Agronomiques et Vétérinaires |
| Online Access: | https://agrimaroc.org/index.php/Actes_IAVH2/article/view/223 |