Measuring of the nectar yield of red clover heads
The paper gives an account of the method to measure the nectar yield of red clover heads. The method was developed at the University Farm at Viik in 1954, and based on two centrifugation methods employed earlier. The main attention was paid to the taking of the sample and its fast handling, because...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Scientific Agricultural Society of Finland
1960-01-01
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Series: | Agricultural and Food Science |
Online Access: | https://journal.fi/afs/article/view/71510 |