Measuring of the nectar yield of red clover heads

The paper gives an account of the method to measure the nectar yield of red clover heads. The method was developed at the University Farm at Viik in 1954, and based on two centrifugation methods employed earlier. The main attention was paid to the taking of the sample and its fast handling, because...

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Bibliographic Details
Main Authors: Juhani Paatela, Hannes Heinrichs
Format: Article
Language:English
Published: Scientific Agricultural Society of Finland 1960-01-01
Series:Agricultural and Food Science
Online Access:https://journal.fi/afs/article/view/71510