SOCIAL-ECOLOGICAL RESILIENCE: A KEY CONCEPT FOR THE STUDY OF SUSTAINABILITY IN AGROECOSYSTEMS

Background. In order to achieve food security and sustainability in society, current research focused on the evaluation of socio-ecological resilience (SER) of agroecosystems (AES), applies various methodological frameworks to address challenges arising from climate change and the deterioration of n...

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Main Authors: José Luis Landa-Ochoa, Felipe Gallardo-López, Esteban Escamilla-Prado, Carlos Roberto Cerdán-Cabrera, Gustavo Celestino Ortiz-Ceballos
Format: Article
Jezik:English
Izdano: Universidad Autónoma de Yucatán 2023-12-01
Serija:Tropical and Subtropical Agroecosystems
Teme:
Online dostop:https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/4758