Gamma rays induced enhancement in the phytonutrient capacities of tomato (Solanum Lycopersicum L.)

Gamma rays induced enhancement in the phytonutrient capacities of tomato (Solanum Lycopersicum L.)

One of the most important problems for the field-grown Ayaş tomato (Solanum lycopersicum Ayas population), which is preferred for consumption in Central Anatolia because of its aromatic taste, is that the shelf life is short because of insufficient fruit firmness. Therefore, a study was initiated to...

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Bibliographic Details
Main Authors: K. Yaprak Kantoğlu, Erhan İç, Dilan Özmen, F. Şebnem Bulut, Ece Ergun, Ömer Kantoğlu, Mustafa Özçoban
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-08-01
Series:Frontiers in Horticulture
Subjects:
radiation
induced mutation
phytonutrient
tomato
HPLC
Online Access:https://www.frontiersin.org/articles/10.3389/fhort.2023.1190145/full

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