Dietary Red Meat Adversely Affects Disease Severity in a Pig Model of DSS-Induced Colitis Despite Reduction in Colonic Pro-Inflammatory Gene Expression

Dietary Red Meat Adversely Affects Disease Severity in a Pig Model of DSS-Induced Colitis Despite Reduction in Colonic Pro-Inflammatory Gene Expression

Diet plays a substantial role in the pathogenesis and management of ulcerative colitis (UC), and epidemiologic studies indicate an association between red meat intake and increased risk of UC development. Therefore, we evaluated the effect of a red meat diet on dextran sulfate sodium (DSS)-induced c...

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Bibliographic Details
Main Authors: Tina S. Nielsen, Marlene Fredborg, Peter K. Theil, Yuan Yue, Lærke V. Bruhn, Vibeke Andersen, Stig Purup
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Nutrients
Subjects:
diet
inflammatory bowel disease
porcine
dextran sulfate sodium
inflammation
histology
Online Access:https://www.mdpi.com/2072-6643/12/6/1728

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https://www.mdpi.com/2072-6643/12/6/1728

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