Effect of replacing soybean meal with shrimp waste meal in the diets of growing turkeys on nutrient digestibility and metabolisable energy

Effect of replacing soybean meal with shrimp waste meal in the diets of growing turkeys on nutrient digestibility and metabolisable energy

Soybean meal (SBM), one of the main protein sources in turkey production is becoming expensive. Shrimp waste meal (SWM), a by-product of the shrimp industry is a good prospect as a cheaper alternative. It was hypothesised that Nigerian indigenous turkeys (NIT) should be able to digest and utilise SW...

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Bibliographic Details
Main Authors: Adeyeye Emmanuel Abiodun, Irekhore Oluwakemi Titilayo, Idowu Olubukola Precious Adepeju, Amos Adedoyin Titi, Oso Abimbola Oladele
Format: Article
Language:English
Published: Sciendo 2023-01-01
Series:Agricultura Tropica et Subtropica
Subjects:
british united turkeys
nigerian indigenous turkeys
nutrient digestibility
metabolisable energy
nitrogen
nitrogen-free extract
fibre
faeces
Online Access:https://doi.org/10.2478/ats-2023-0013

Internet

https://doi.org/10.2478/ats-2023-0013

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