Physicochemical and antioxidant properties, total phenolic and nutritional contents of noni (Morinda citrifolia) seed and its oil cultivated in Sabah, Malaysia
Noni (Morinda citrifolia) is a climatic small evergreen plant that belongs to the Rubiaceae or coffee family, available throughout the year. This study aimed to identify the nutritional contents, extraction of noni seed oil (NSO) and their physicochemical properties, antioxidants, specifically total...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2022-10-01
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| Series: | Food Chemistry Advances |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772753X22000673 |