Differences in Plasma 25-Hydroxyvitamin D Levels at Diagnosis of Celiac Disease and Type 1 Diabetes

Differences in Plasma 25-Hydroxyvitamin D Levels at Diagnosis of Celiac Disease and Type 1 Diabetes

Aim: The aim of this work is to assess the vitamin D levels, evaluated as plasma 25-hydroxyvitamin D of children with a new diagnosis of celiac disease (CD), of children with a new onset of type 1 diabetes (T1D) and in children with CD at diagnosis of T1D (T1D&CD). Methods: In this single-center...

Full description

Bibliographic Details
Main Authors: Monica Marino, Tiziana Galeazzi, Rosaria Gesuita, Salima Ricci, Carlo Catassi, Valentino Cherubini, Elena Lionetti
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Nutrients
Subjects:
celiac disease
type 1 diabetes
vitamin D status
Online Access:https://www.mdpi.com/2072-6643/16/5/743

Internet

https://www.mdpi.com/2072-6643/16/5/743

Similar Items