Infrared thermography applied to the evaluation of metabolic heat loss of chicks fed with different energy densities

Brazil must comply with international quality standards and animal welfare requirements in order to maintain its position as world's largest exporter of poultry meat. With the scenario of global climate change there is the forecast of occurrence of extreme events with characteristics of both ex...

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Bibliographic Details
Main Authors: VMOS Ferreira, NS Francisco, M Belloni, GMZ Aguirre, FR Caldara, IA Nääs, RG Garcia, ICL Almeida Paz, GV Polycarpo
Format: Article
Language:English
Published: Fundação APINCO de Ciência e Tecnologia Avícolas 2011-06-01
Series:Brazilian Journal of Poultry Science
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2011000200005