Evaluation of a Yeast Hydrolysate from a Novel Strain of <i>Saccharomyces cerevisiae</i> for Mycotoxin Mitigation using In Vitro and In Vivo Models

Mycotoxicoses in animals are caused by exposure to mycotoxin-contaminated feeds. Disease risk is managed using dietary adsorbing agents which reduce oral bioavailability. The objective of this work was to evaluate the efficacy of three selected yeast products as mycotoxin binders using in vitro and...

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Bibliographic Details
Main Authors: Paul Gerard Bruinenberg, Mathieu Castex
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Toxins
Subjects:
Online Access:https://www.mdpi.com/2072-6651/14/1/7