Effects of Ambient pH on the Growth and Development, Pathogenicity, and Diacetoxyscirpenol Accumulation of Muskmelon Fruit Caused by <i>Fusarium sulphureum</i>

Effects of Ambient pH on the Growth and Development, Pathogenicity, and Diacetoxyscirpenol Accumulation of Muskmelon Fruit Caused by <i>Fusarium sulphureum</i>

Ambient pH, an important environmental factor, affects the growth, pathogenicity, and mycotoxin production of pathogenic fungus. <i>Fusarium sulphureum</i> is one of the predominant causal agents causing fusarium rot of muskmelon. In this study, we investigated the effects of ambient pH...

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Detalles Bibliográficos
Autores principales: Qili Liu, Lan Yang, Huali Xue, Yang Bi, Qianqian Zhang, Yuanyuan Zong, Xiao Li
Formato: Artículo
Lenguaje:English
Publicado: MDPI AG 2024-11-01
Colección:Journal of Fungi
Materias:
<i>Fusarium sulphureum</i>
muskmelon fruit
pathogenicity
mycotoxin
cell wall-degrading enzymes
Acceso en línea:https://www.mdpi.com/2309-608X/10/11/765

Internet

https://www.mdpi.com/2309-608X/10/11/765

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