The Efficiency of Atmospheric Dielectric Barrier Discharge Plasma against <i>Escherichia coli</i> and <i>Bacillus cereus</i> on Dried Laver (<i>Porphyra tenera</i>)

This study investigated the effects of atmospheric dielectric barrier discharge (DBD) plasma (1.1 kV, 43 kHz, 5–30 min, N<sub>2</sub>: 1.5 L/m) on the reduction of <i>Escherichia coli</i> and <i>Bacillus cereus</i> on dried laver. The reductions of <i>E. col...

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Bibliographic Details
Main Authors: Ji Yoon Kim, Eun Bi Jeon, Man-Seok Choi, Eun Ha Choi, Jun Sup Lim, Jinsung Choi, Shin Young Park
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/9/8/1013