Sorption of fluoride using chemically modified Moringa oleifera leaves

Sorption of fluoride using chemically modified Moringa oleifera leaves

Abstract Contamination of drinking water due to fluoride is a severe health hazard problem. Excess of fluoride (> 1.5 mg/L) in drinking water is harmful to human health. Various treatment technologies for removing fluoride from groundwater have been investigated. The present study showed that the...

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Bibliographic Details
Main Authors: Shabnam Dan, Amit Chattree
Format: Article
Language:English
Published: SpringerOpen 2018-05-01
Series:Applied Water Science
Subjects:
Adsorption
Fluoride
Freundlich isotherm
Langmuir isotherm
Moringa oleifera
Temkin isotherm
Online Access:http://link.springer.com/article/10.1007/s13201-018-0718-6

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http://link.springer.com/article/10.1007/s13201-018-0718-6

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