Climate-resilient development: An approach to sustainable food production in sub-Saharan Africa

Climate change is profoundly affecting many activities in the agricultural sector in almost all regions of the world. To adapt to the prevailing climatic conditions has translated into a cascade of risks for agro-ecosystems and agricultural production, ultimately impacting food security and nutritio...

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Bibliographic Details
Main Authors: Fisayo Fagbemi, Dorcas Funmilola Oke, Adeyemi Fajingbesi
Format: Article
Language:English
Published: Elsevier 2023-06-01
Series:Future Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666833523000023