Non-destructive Estimation of Chlorophyll a Content in Red Delicious Apple Cultivar Based on Spectral and Color Data

Non-destructive Estimation of Chlorophyll a Content in Red Delicious Apple Cultivar Based on Spectral and Color Data

Non-destructive estimation of the chemical properties of fruit is an important goal of researchers in the food industry, since online operations, such as fruit packaging based on the amount of different chemical properties and determining different stages of handling, are done based on these estimat...

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Bibliographic Details
Main Authors: Elham Ilbeygi, Farzad Azadshahraki, Juan Ignacio Arribas, Yousef Abbaspour-gilandeh, Sajad Sabzi, Rouhollah Karimzadeh
Format: Article
Language:English
Published: Faculty of Agriculture, Ankara University 2020-09-01
Series:Journal of Agricultural Sciences
Subjects:
spectroscopy
color features
non-destructive estimation
artificial neural network
regression
metaheuristic algorithms
Online Access:https://dergipark.org.tr/tr/download/article-file/1262509

Internet

https://dergipark.org.tr/tr/download/article-file/1262509

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