Effects of tannins and Monensin in a feedlot diet on in vitro ruminal fermentation

Effects of tannins and Monensin in a feedlot diet on in vitro ruminal fermentation

The objective of this study was to evaluate the effects of tannins versus Monensin on in vitro ruminal fermentation of a feedlot diet. The treatments were: control (no additives); low tannin (2 mg g DM-1); medium tannin (4 mg g DM-1), high tannin (6 mg g DM-1), and Monensin (0.02 mg g DM-1). The sub...

Full description

Bibliographic Details
Main Authors: Hariany Ferreira Martello, Nelcino Francisco de Paula, Bruna Gomes Macedo, Joanis Tilemahos Zervoudakis, Danielle Dias Brutti, Perivaldo Carvalho, Ronyatta Weich Teobaldo, Luciano da Silva Cabral, Mozart Alves Fonseca
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2019-09-01
Series:Semina: Ciências Agrárias
Subjects:
Additive
Beef cattle
Digestibility
Metabolism
Rumen.
Online Access:https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/35180

Internet

https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/35180

Similar Items