Preservation of <em>Bacillus firmus</em> Strain 37 and Optimization of Cyclodextrin Biosynthesis by Cells Immobilized on Loofa Sponge

Preservation of <em>Bacillus firmus</em> Strain 37 and Optimization of Cyclodextrin Biosynthesis by Cells Immobilized on Loofa Sponge

The preservation of <em>Bacillus firmus</em> strain 37 cells by lyophilization was evaluated and response surface methodology (RSM) was used to optimize the β-cyclodextrin (β-CD) production by cells immobilized on loofa sponge. Interactions were studied with the variables...

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Bibliographic Details
Main Authors: Cristiane Moriwaki, Teresinha Aparecida Guedes, Graciette Matioli, Sabrina Barbosa de Souza Ferreira, Elder James Silva Santos, Rúbia Pazzetto
Format: Article
Language:English
Published: MDPI AG 2012-08-01
Series:Molecules
Subjects:
microorganism preservation
response surface methodology
cyclodextrin
loofa sponge
cells immobilization
<em>Bacillus firmus</em>
Online Access:http://www.mdpi.com/1420-3049/17/8/9476

Internet

http://www.mdpi.com/1420-3049/17/8/9476

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