Assessing the Growth Potential and Economic Impact of the U.S. Maple Syrup Industry
This paper addresses the growth potential of the U.S. maple syrup industry. It outlines the number of potentially tappable maple trees and the economic impact of utilizing more of these trees for syrup production. U.S. producers currently tap 0.4% of all potentially tappable maple trees, with the hi...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Lyson Center for Civic Agriculture and Food Systems
2016-07-01
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Series: | Journal of Agriculture, Food Systems, and Community Development |
Subjects: | |
Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/79 |