Valorization of spent coffee grounds as the specialty material for dullness and aging of skin treatments

Abstract Background Coffee beans contain oil with health benefits from fatty acids. The unprocessed and processed coffee beans are mostly identical in coffee oil quality and are substantively supplied for certain industries. However, the cost-effective valorization of specialty ingredients from spen...

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Bibliographic Details
Main Authors: Mayuree Kanlayavattanakul, Nattaya Lourith, Puxvadee Chaikul
Format: Article
Language:English
Published: SpringerOpen 2021-10-01
Series:Chemical and Biological Technologies in Agriculture
Subjects:
Online Access:https://doi.org/10.1186/s40538-021-00252-5