Growth and Toxigenicity of <i>A. flavus</i> on Resistant and Susceptible Peanut Genotypes
Aflatoxin contamination poses serious health concerns to consumers of peanut and peanut products. This study aimed at investigating the response of peanuts to <i>Aspergillus flavus</i> infection and aflatoxin accumulation. Isolates of <i>A. flavus</i> were characterised eithe...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-08-01
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Series: | Toxins |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6651/14/8/536 |