Screening of strains of Saccharomyces cerevisiae for ethanol fermentation of very-high-gravity substrates
A strain usable for fermentation of highly concentrated substrates by very-high-gravity fermentation technology (VHG) was selected on the basis of fermentation activity of the strains at high initial substrate concentrations and in the presence of exogenously added ethanol. The capacity of 35 distil...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Czech Academy of Agricultural Sciences
2000-08-01
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| Series: | Czech Journal of Food Sciences |
| Subjects: | |
| Online Access: | https://cjfs.agriculturejournals.cz/artkey/cjf-200004-0003_screening-of-strains-of-saccharomyces-cerevisiae-for-ethanol-fermentation-of-very-high-gravity-substrates.php |