Consumer behavior on low-carbon agri-food purchase: a carbon labeling experimental study in China
By adopting the scenario experimental methodology of carbon labelling on agri-food products, coupled with 873 questionnaires collected from six cities in China, we made a statistical analysis of different types of consumers' behaviour on the low-carbon agri-food purchase by using the SPSS softw...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2014-03-01
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Series: | Agricultural Economics (AGRICECON) |
Subjects: | |
Online Access: | https://agricecon.agriculturejournals.cz/artkey/age-201403-0004_consumer-behavior-on-low-carbon-agri-food-purchase-a-carbon-labeling-experimental-study-in-china.php |