Epizootological analysis of the prevalence of salmonellosis in poultry in Ukraine in 2012–2021

The main infectious agent that causes contamination of poultry products are bacteria of the genus Salmonella. The article presents the results of monitoring studies on salmonellosis among poultry of different technological direction of poultry farms of all forms of ownership in Ukraine. In the analy...

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Bibliographic Details
Main Authors: O. M. Chechet, M. S. Karpulenko, L. Ye. Korniienko, V. V. Ukhovskyi, O. A. Moroz, O. S. Haidei, B. V. Gutyj, O. V. Krushelnytska
Format: Article
Language:English
Published: Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv 2022-07-01
Series:Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки
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Online Access:https://nvlvet.com.ua/index.php/journal/article/view/4363