Mechanical properties of epoxy resin toughened with cornstarch
We investigated the effect of starch modification on the mechanical properties of phenolic epoxy resin (EP). Corn starch admixture of 2.5, 5, 7.5, and 10 wt% were added into the EP. The tensile strength, elongation at break, and elastic modulus of different corn starch contents were compared. The co...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
De Gruyter
2022-11-01
|
| Series: | e-Polymers |
| Subjects: | |
| Online Access: | https://doi.org/10.1515/epoly-2022-0075 |