The Clinical Significance of Drug–Food Interactions of Direct Oral Anticoagulants

The Clinical Significance of Drug–Food Interactions of Direct Oral Anticoagulants

Cardiovascular diseases are the most common cause of death in the world. For almost 60 years, vitamin K antagonists (VKAs) were the mainstay of anticoagulation therapy, but in recent years direct oral anticoagulants (DOACs) have become the anticoagulant treatment of choice. DOACs were initially cons...

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Bibliographic Details
Main Authors: Grzegorz Grześk, Daniel Rogowicz, Łukasz Wołowiec, Agnieszka Ratajczak, Wojciech Gilewski, Małgorzata Chudzińska, Anna Sinkiewicz, Joanna Banach
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:International Journal of Molecular Sciences
Subjects:
resveratrol supplementation
dabigatran
rivaroxaban
apixaban
edoxaban
betrixaban
Online Access:https://www.mdpi.com/1422-0067/22/16/8531

Internet

https://www.mdpi.com/1422-0067/22/16/8531

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