Dietary total antioxidant capacity from different assays in relation to serum C-reactive protein among young Japanese women

Dietary total antioxidant capacity from different assays in relation to serum C-reactive protein among young Japanese women

<p>Abstract</p> <p>Background</p> <p>The association between dietary total antioxidant capacity (TAC) from different assays and serum C-reactive protein (CRP) has not been assessed in non-Western populations. We examined the association between dietary TAC and serum CRP...

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Bibliographic Details
Main Authors: Kobayashi Satomi, Murakami Kentaro, Sasaki Satoshi, Uenishi Kazuhiro, Yamasaki Mitsuyo, Hayabuchi Hitomi, Goda Toshinao, Oka Jun, Baba Keiko, Ohki Kazuko, Watanabe Reiko, Sugiyamama Yoshiko
Format: Article
Language:English
Published: BMC 2012-10-01
Series:Nutrition Journal
Subjects:
Dietary total antioxidant capacity
Serum C-reactive protein
Diet history questionnaire
Young Japanese women
Epidemiology
Online Access:http://www.nutritionj.com/content/11/1/91

Internet

http://www.nutritionj.com/content/11/1/91

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