Assessment of geographical origin and production period of royal jelly by NMR metabolomics

Assessment of geographical origin and production period of royal jelly by NMR metabolomics

Abstract Background Royal jelly (RJ) represents the most valuable product of beekeeping activities. The illegal introduction of RJ of uncertain quality/origin in European agrofood markets is not controlled, since the conventional analytical methods cannot unambiguously distinguish foreign from autoc...

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Bibliographic Details
Main Authors: Pierluigi Mazzei, Alessandro Piccolo, Marianna Brescia, Emilio Caprio
Format: Article
Language:English
Published: SpringerOpen 2020-11-01
Series:Chemical and Biological Technologies in Agriculture
Subjects:
Liquid-state NMR
Royal jelly traceability
Multivariate statistical analysis
Territorial characteristics
Product authenticity
Online Access:http://link.springer.com/article/10.1186/s40538-020-00190-8

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http://link.springer.com/article/10.1186/s40538-020-00190-8

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