An Investigation into the Effect of Gamma Irradiation on Microbial Load of Medicinal Plant of Peppermint, Iranian Thyme, Summer Savory and Lemon Balm

Gamma irradiation can be used to increase post harvest quality of medicinal plants by decreasing microbial load and decontamination. Microbiological changes associated with food irradiation include the reduction or elimination of spoilage and pathogenic microorganisms, insect disinfestation and para...

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Bibliographic Details
Main Authors: R. Valiasill, M. Azizi, M. Bahreini, V. Rowshan
Format: Article
Language:fas
Published: Isfahan University of Technology 2015-01-01
Series:Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī
Subjects:
Online Access:http://jcpp.iut.ac.ir/browse.php?a_code=A-10-1-207&slc_lang=en&sid=1