Considerations on the development of national surveillance on food contaminants and harmful factors in China
Food safety is one of the most important technical support for Healthy China. The surveillance of food contaminants and harmful factors is the most important technical basis in the whole food safety management in China. The surveillance has been carried out in China for more than 20 years, and 24 mi...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | zho |
| Published: |
The Editorial Office of Chinese Journal of Food Hygiene
2020-11-01
|
| Series: | Zhongguo shipin weisheng zazhi |
| Subjects: | |
| Online Access: | http://www.zgspws.com/zgspwszzen/article/abstract/20200601 |