Physiological Changes of Arabica Coffee under Different Intensities and Durations of Water Stress in the Brazilian Cerrado

Physiological Changes of Arabica Coffee under Different Intensities and Durations of Water Stress in the Brazilian Cerrado

Coffee farmers have faced problems due to drought periods, with irrigation being necessary. In this sense, this study aimed to evaluate the responses to different levels and durations of water deficit in arabica coffee genotypes in the Cerrado region. The experiment consisted of three <i>Coffe...

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Bibliographic Details
Main Authors: Patrícia Carvalho da Silva, Walter Quadros Ribeiro Junior, Maria Lucrecia Gerosa Ramos, Omar Cruz Rocha, Adriano Delly Veiga, Nathalia Henriques Silva, Lemerson de Oliveira Brasileiro, Charles Cardoso Santana, Guilherme Filgueiras Soares, Juaci Vitória Malaquias, Christina Cleo Vinson
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Plants
Subjects:
<i>Coffea arabica</i>
genotypes
coffee physiology
drought
Online Access:https://www.mdpi.com/2223-7747/11/17/2198

Internet

https://www.mdpi.com/2223-7747/11/17/2198

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