CHEMICAL COMPOSITION AND IN VITRO DRY MATTER DIGESTIBILITY OF VINES AND ROOTS OF FOUR SWEET POTATO (ipomoea batatas) VARIETIES GROWN IN SOUTHERN ETHIOPIA

Chemical composition and in vitro true dry matter digestibility (IVTDMD) of vine and its fractions (leaf, petiole and stem) and roots of two early maturing (Belela and Temesgen) and two medium maturing varieties (Beletech and Tulla) were investigated. Vine and root samples from each variety were har...

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Bibliographic Details
Main Authors: Gebreegziabher Zereu Hadgu, Tegene Negesse, Ajebu Nurfeta
Format: Article
Language:English
Published: Universidad Autónoma de Yucatán 2014-12-01
Series:Tropical and Subtropical Agroecosystems
Subjects:
Online Access:http://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/2018