Measurement of Some Citrus Species Content From Total Flavonoids and Antioxidant
The aim of this study was to measure content of total flavonoids for most types of citrus cultivated in Iraq as well as the antioxidant activity. The antioxidant was highest in orange peels [5129] micromole Fe⁺² / gm dry matter. Citrus peels and seeds are a good source of natural antioxidants that c...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Arabic |
| Published: |
University of Al-Qadisiya
2020-12-01
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| Series: | Al-Qadisiyah Journal For Agriculture Sciences |
| Subjects: | |
| Online Access: | https://jouagr.qu.edu.iq/article_167499_e7428402513f1ff22cd424151150f49b.pdf |