Food Security and Health Risk Behaviours in Selected African Countries During the First COVID-19 Lockdown

This research aimed at evaluating food security in three African populations during the COVID-19 pandemic and assess the health risk associated with their lifestyle during the lockdown. An online questionnaire was used for this cross-sectional survey. Three African countries were selected – Cameroon...

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Bibliografiska uppgifter
Huvudupphovsmän: Eridiong O. Onyenweaku, Hema Kesa, Alex K. Tchuenchieu
Materialtyp: Artikel
Språk:English
Publicerad: AfricaJournals 2022-06-01
Serie:African Journal of Hospitality, Tourism and Leisure
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Länkar:https://www.ajhtl.com/uploads/7/1/6/3/7163688/article_18_11_2_795-809.pdf