Hydrothermal extraction, structural characterization, and inhibition HeLa cells proliferation of functional polysaccharides from Chinese tea Zhongcha 108

Five subfractions of functional polysaccharides were extracted by hydrothermal technology from Chinese tea Zhongcha 108, followed by purification using DEAE-52 column chromatography. Their structural characteristics were investigated by sugar analysis, GPC, FT-IR, AFM, methylation analysis, and 2D H...

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Bibliographic Details
Main Authors: Yuefang Gao, Yubo Zhou, Qiang Zhang, Kun Zhang, Pai Peng, Liangchao Chen, Bin Xiao
Format: Article
Language:English
Published: Elsevier 2017-12-01
Series:Journal of Functional Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464617305819