Representation and Presentation of Culinary Tradition as Cultural Heritage

This paper presents a knowledge representation framework and provides tools to allow the representation and presentation of the tangible and intangible dimensions of culinary tradition as cultural heritage including the socio-historic context of its evolution. The representation framework adheres to...

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Bibliographic Details
Main Authors: Nikolaos Partarakis, Danae Kaplanidi, Paraskevi Doulgeraki, Effie Karuzaki, Argyro Petraki, Daniele Metilli, Valentina Bartalesi, Ilia Adami, Carlo Meghini, Xenophon Zabulis
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Heritage
Subjects:
Online Access:https://www.mdpi.com/2571-9408/4/2/36