Dietary Supplementation of Ocimum Gratissimum Improves Immune Response without Affecting the Growth Performance and Blood Characteristics in Taiwan Country Chicken
Ocimum gratissimum (OG) was investigated in this study to determine its effect on the immune capability of black-feathered Taiwan country chickens. A total of 90 four-week-old male chickens were randomly assigned to a control group, which was fed with basal diet (BD), and two experimental groups, w...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Japan Poultry Science Association
2014-07-01
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| Series: | The Journal of Poultry Science |
| Subjects: | |
| Online Access: | https://www.jstage.jst.go.jp/article/jpsa/51/3/51_0130065/_pdf/-char/en |