Perceptions of dietary intake amongst Black, Asian and other minority ethnic groups in high-income countries: a systematic review of qualitative literature

Perceptions of dietary intake amongst Black, Asian and other minority ethnic groups in high-income countries: a systematic review of qualitative literature

Abstract Background Minority ethnic groups are a fast-growing population in many high-income countries, partly due to the increasing population of immigrants and second-generation migrants. The dietary practices of some of these minority ethnic groups might make them to be disproportionately affecte...

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Bibliographic Details
Main Authors: Abimbola S. Ojo, Lawrence A. Nnyanzi, Emma L. Giles, Louisa J. Ells, Olusegun Awolaran, Sylvester R. Okeke, Agani Afaya, Obasanjo Afolabi Bolarinwa
Format: Article
Language:English
Published: BMC 2023-07-01
Series:BMC Nutrition
Subjects:
Perception
Dietary intake
Black
Asian and other minoritised ethnicities
High-income countries
Systematic review
Online Access:https://doi.org/10.1186/s40795-023-00743-8

Internet

https://doi.org/10.1186/s40795-023-00743-8

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