Dietary lipid-induced changes in antioxidant status, lipid metabolism and flesh quality of juvenile rice flower carp (Cyprinus carpio)

Dietary lipid-induced changes in antioxidant status, lipid metabolism and flesh quality of juvenile rice flower carp (Cyprinus carpio)

Lipids are necessary nutrients for fish and play an important role in growth and metabolism. This study analyzed the effects of dietary lipid levels on growth performance, flesh quality, antioxidant status, and lipid metabolism of juvenile rice flower carp (Cyprinus carpio). The results showed that...

Full description

Bibliographic Details
Main Authors: Honghui Li, Niyokwizera Isaac, Kaixuan Shen, Jia Cheng, Jing Xiang, Lingsheng Bao, Xin Zhu, Yaxiong Pan, Wuying Chu, Qinghua Luo, Jianshe Zhang
Format: Article
Language:English
Published: Elsevier 2024-04-01
Series:Aquaculture Reports
Subjects:
Rice flower carp (Cyprinus carpio)
Lipid levels
Antioxidant status
Lipid metabolism
Flesh quality
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513424000553

Internet

http://www.sciencedirect.com/science/article/pii/S2352513424000553

Similar Items