Occurrence of <i>Campylobacter</i> spp. and Phenotypic Antimicrobial Resistance Profiles of <i>Campylobacter jejuni</i> in Slaughtered Broiler Chickens in North-Western Romania

Occurrence of <i>Campylobacter</i> spp. and Phenotypic Antimicrobial Resistance Profiles of <i>Campylobacter jejuni</i> in Slaughtered Broiler Chickens in North-Western Romania

Campylobacteriosis is recognized as one of the most common food-borne zoonoses, with worldwide distribution, having undercooked poultry meat and other cross-contaminated foodstuffs as the main sources of human infections. The current study aimed to provide data on the occurrence of the thermophilic...

Full description

Bibliographic Details
Main Authors: Sebastian Alexandru Popa, Adriana Morar, Alexandra Ban-Cucerzan, Emil Tîrziu, Viorel Herman, Khalid Ibrahim Sallam, Doru Morar, Ulaș Acaroz, Mirela Imre, Tijana Florea, Hamid Mukhtar, Kálmán Imre
Format: Article
Language:English
Published: MDPI AG 2022-11-01
Series:Antibiotics
Subjects:
<i>Campylobacter</i>
broiler
occurrence
antimicrobial resistance
Online Access:https://www.mdpi.com/2079-6382/11/12/1713

Internet

https://www.mdpi.com/2079-6382/11/12/1713

Similar Items