Investigation of whey protein concentration by ultrafiltration elements designed for water treatment
Suitability of polysulfone ultrafiltration membranes (UFM) commercial designed for water treatment have been investigated for separation of protein (PR) from sweet whey. Ultrafiltration (UF) of whey originated from dairy has been realized by self-made pilot plant which has been in service a...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Association of Chemical Engineers of Serbia
2013-01-01
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Series: | Hemijska Industrija |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0367-598X/2013/0367-598X1300008K.pdf |