Succinic Acid Synthesis by Ethanol-Grown Yeasts

The synthesis of succinic acid in ethanol-containing media has been tested in 32 yeasts of different genera (Debaryomyces, Candida, Pichia, Saccharomyces, Torulopsis). The capability of succinic acid synthesis was revealed in 29 strains, from which two most effective producers were selected. When gr...

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Bibliographic Details
Main Authors: Svetlana V. Kamzolova, Alsu I. Yusupova, Emiliya G. Dedyukhina, Tatiana I. Chistyakova, Tatiana M. Kozyreva, Igor G. Morgunov
Format: Article
Language:English
Published: University of Zagreb Faculty of Food Technology and Biotechnology 2009-01-01
Series:Food Technology and Biotechnology
Subjects:
Online Access:http://hrcak.srce.hr/file/59865