Intensive Environmental Surveillance Plan for <i>Listeria monocytogenes</i> in Food Producing Plants and Retail Stores of Central Italy: Prevalence and Genetic Diversity

Intensive Environmental Surveillance Plan for <i>Listeria monocytogenes</i> in Food Producing Plants and Retail Stores of Central Italy: Prevalence and Genetic Diversity

<i>Listeria monocytogenes</i> (<i>Lm</i>) can persist in food processing environments (FPEs), surviving environmental stresses and disinfectants. We described an intensive environmental monitoring plan performed in Central Italy and involving food producing plants (FPPs) and...

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Bibliographic Details
Main Authors: Gabriella Centorotola, Fabrizia Guidi, Guglielmo D’Aurizio, Romolo Salini, Marco Di Domenico, Donatella Ottaviani, Annalisa Petruzzelli, Stefano Fisichella, Anna Duranti, Franco Tonucci, Vicdalia Aniela Acciari, Marina Torresi, Francesco Pomilio, Giuliana Blasi
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Foods
Subjects:
foodborne pathogen
food processing environments
monitoring plan
WGS typing
environmental stress resistance
QAC-resistance
Online Access:https://www.mdpi.com/2304-8158/10/8/1944

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https://www.mdpi.com/2304-8158/10/8/1944

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