Enhancing Paddy Rice Preservation in Small-Scale Barns: Comparative Analysis of Hot Air-Drying Techniques and Ventilation Impact on Quality and Energy Efficiency

Enhancing Paddy Rice Preservation in Small-Scale Barns: Comparative Analysis of Hot Air-Drying Techniques and Ventilation Impact on Quality and Energy Efficiency

This investigation explores the effectiveness of hot air-drying and ambient ventilation techniques in enhancing the storage quality of Khao Dok Mali 105 paddy rice within small-scale barns in Northeast Thailand. Through comprehensive analysis of moisture and temperature dynamics, the research reveal...

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Bibliografische gegevens
Hoofdauteurs: Wasan Duangkhamchan, Khanhatai Huangsaeng, Naoshi Kondo, Donludee Jaisut
Formaat: Artikel
Taal:English
Gepubliceerd in: MDPI AG 2024-02-01
Reeks:Foods
Onderwerpen:
paddy rice storage
hot air-drying
ambient air ventilation
grain quality preservation
small-scale agriculture
Online toegang:https://www.mdpi.com/2304-8158/13/5/672

Internet

https://www.mdpi.com/2304-8158/13/5/672

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