Product Wheels for Scheduling in the Baking Industry: A Case Study

This paper illustrates current challenges and suggests solutions within the area of scheduling in the baking industry. The analysis applies the product wheel heuristic approach of King (2009) and tests the production cycles generated using actual sales and production data from a manufacturer of froz...

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Bibliographic Details
Main Authors: Alexandria Lee Trattner, Zaza Nadja Lee Herbert-Hansen, Lars Hvam
Format: Article
Language:English
Published: Universitat Politecnica de Valencia 2018-07-01
Series:International Journal of Production Management and Engineering
Subjects:
Online Access:https://polipapers.upv.es/index.php/IJPME/article/view/8662