Physical Aspects of Organogelation: A Point of View
The physics side of organogelation is broached through three main aspects, thermodynamics (formation and melting), structure (morphology and molecular organization), and rheology. A definition of a gel is first discussed so as to delimit the field of investigation; namely, systems constituted of fib...
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| Format: | Article |
| Language: | English |
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MDPI AG
2021-06-01
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| Series: | Gels |
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| Online Access: | https://www.mdpi.com/2310-2861/7/2/65 |