Taste Disorder As A Common Cause Of Enhanced Salt Intake In Dialysis Patients
Salt intake is a key, but hard-to achieve target of nutrition guidance in chronic hemodialysis (HD) patients. In this study, we examined the influence of hypogeusia on oral salt intake in 34 HD patients (mean age: 59 years old) with dialysis vintage over 15 years. Their salt intake was calculated by...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
The Korean Society of Nephrology
2012-06-01
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Series: | Kidney Research and Clinical Practice |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2211913212005426 |